How to make Bulletproof coffee

I started hearing about this thing called “Bulletproof coffee” I was intrigued. Butter in your coffee?? What?!

My first attempt was awful! With just butter and no sweetener, I was underwhelmed. Once I found  the Wheat Belly Facebook page where health coach April Duval detailed HER version of Bulletproof coffee, I gave it another shot. And I’m glad I did!

Several years ago I discovered New Mexico Pinon coffee, which is available on Amazon and our coffee of choice. Find it here:

Add your mug of freshly brewed coffee into your blender of choice (we use the magic bullet), and blend all of this goodness into a very filling, very satisfying beverage.

Since it’s loaded with good fat (MCT oil and butter/coconut butter), it keeps you full longer, which I appreciate!

This is how we start our day and we’re ready to conquer the world!